Wei Wei Jia Persimmon Cake Tourist Farm. Xinpu persimmon cakes have a history of over a hundred years. The Hangkan area, in particular, is very dry due to its geographical environment, combined with Hsinchu's unique strong and dry Jiujiang wind, making it ideal for producing persimmon cakes. Xinpu persimmon cakes have a history of over a hundred years. The Hangkan area, in particular, is very dry due to its geographical environment, combined with Hsinchu's unique strong and dry Jiujiang wind, making it the best natural condition for producing persimmon cakes. We still follow the ancient methods of sun-drying, wind-drying with the Jiujiang wind, and charcoal roasting with wood to pass down the traditional sweet, chewy, and fragrant flavor. Sun-dried persimmon cakes are the most beautiful scenery of the autumn harvest. There are two persimmon trees planted on the hillside behind the farm, which visitors can freely visit, photograph, and learn from. Wei Wei Jia Persimmon Cake Tourist Farm is renowned for teaching the process of making persimmon cakes and educating about persimmon ecology, fully showcasing the production of persimmon cakes. Over 200 persimmon trees are even preserved without harvesting fruit to facilitate ecological education activities. After autumn arrives each year, the mountains are filled with bright red persimmons. Combined with the ecological environment, the scene of "azure skies, yellow leaves on the ground" along with "north wind blowing, persimmons red" makes it the best place for parent-child trips to deeply experience a persimmon orchard. Here, you can also enjoy persimmon dyeing and making persimmon cloth dolls, which are fun and engaging!
Address: 新竹縣新埔鎮旱坑路一段283巷53號
Hours: 00:00–23:59
Hsinchu County