Xiang Shuai Cake Taro Workshop. Xiang Shuai Cake was founded in 1982 by founder Mr. Wang Zhide. Every step forward is sincere, thoughtful, and down-to-earth. Xiang Shuai Cake was founded in 1982 by founder Mr. Wang Zhide. Every step forward is sincere, thoughtful, and down-to-earth. We continuously develop new cake flavors, hoping to bring diverse flavors, unique textures, and excellent value-for-money desserts for the common people. On a chance occasion, he tasted taro grown by indigenous friends in Hualien. Its excellent texture left a deep impression on him, and it inspired him to create taro cake. With perseverance and determination, he finally researched the optimal ratio of water molecules to sugar, allowing the cake to maintain its fresh original flavor. This is why the signature lava taro roll has been popular since 1985 and has earned its reputation.
Address: 新北市汐止區汐萬路一段211巷26號
Hours: 00:00–23:59
New Taipei