Ding Tai Gong Red Yeast Pork Jerky. [Super Rich~ Red Yeast Pork Jerky] - Matsu~ Original Flavor. Specializing in 100% pure natural red yeast brewed and braised, with Matsu old wine and aged red yeast lees and Chinese herbs. [Super Rich~ Red Yeast Pork Jerky] - Matsu~ Original Flavor. Specializing in 100% pure natural red yeast brewed and braised, with Matsu old wine and aged red yeast lees and Chinese herbs infused and simmered. The braising process is done "without a drop of water" to allow for deep flavor penetration. This is Matsu's specialty red yeast pork jerky in Taiwan. The difference between [Ding Tai Gong Red Yeast Pork Jerky] and [General Pork Jerky]: 1. The braising process [without a drop of water] allows for rich flavor to penetrate to the bone... 2. Uses [pure brewed red yeast] for braising, healthy and unique... 3. [Super rich] flavor charm, deeply infused... Address: 桃園市八德區廣隆街191巷13號 Hours: 00:00–23:59 Taoyuan