Zhongping Vegetarian Home. Our restaurant was founded in 1959. The founder Huang Jingxing and his wife Wu Shimei joined hands to open Zhongping Vegetarian Home in the Zhongli Station business district. It has been nearly. Our restaurant was founded in 1959. The founder Huang Jingxing and his wife Wu Shimei joined hands to open Zhongping Vegetarian Home in the Zhongli Station business district. It has been nearly sixty years. Initially, it started as a noodle stall. Grandma Wu Shimei's signature vegetarian mixed vegetable noodles are a shared memory for students who came and went in the roundabout business district in the 1960s and 1970s. In the early days when vegetarian cuisine was not well-developed, vegetarian ingredients were developed and produced by themselves (signature vegetarian fish, vegetarian cod, mushroom chicken rolls, vegetarian liver, lion's head, red yeast vegetarian meat). To this day, we still insist on making them ourselves without outsourcing. Especially the signature sweet and sour vegetarian fish is the most famous. During festivals and holidays, it is the best offering for vegetarian lovers to worship gods and ancestors. Currently, our business items include: catering banquets, vegetarian Chinese New Year dishes, various à la carte stir-fries in the store, economical set meals, bento box customization, wedding banquet table delivery, exquisite set meals, baked rice and noodles, individual simple meals, etc. Multiple consumption models for customers to choose from. Our store has fixed public accident product liability insurance of tens of millions to ensure that customers can eat with peace of mind and use with confidence.
Dirección: 桃園市中壢區新興路210號
Horario: 00:00–23:59
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