Rou Yuan Rui. Beidou Mazu Temple Entrance Rou Yuan‧Four Generations of Inheritance "One Prefecture, Two Deer, Three Manka, Four Baodou", Beidou Township was once a prosperous city in Taiwan. Beidou Mazu Temple Entrance Rou Yuan‧Four Generations of Inheritance "One Prefecture, Two Deer, Three Manka, Four Baodou", Beidou Township was once a prosperous city in Taiwan. When you think of Beidou Township, it must be rou yuan. Fan's Beidou Rou Yuan, which originated at the entrance of Mazu Temple, has been passed down in the local area for more than forty years and is now operated by the fourth generation. The third generation, Mr. Fan Ruiming,'s friendly hospitality has become a signature of rou yuan. Beidou Rou Yuan Promoter‧Smiling Figure Fan Ruiming Rou Yuan is purely handmade, with three-finger pinching marks, a crystal clear appearance, and a filling of pork shoulder and bamboo shoots. It is drizzled with a unique sauce, with a chewy skin and abundant filling, it is delicious and goes down smoothly. It can be paired with tofu soup and meatballs soup. Steamed, fried, or cold rou yuan delivered at low temperatures have excellent flavors, and the exquisite gift box is a representative of Changhua.
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Changhua