Xi Zi Beef Noodles - Xiangshan Branch. Xi Zi Beef Noodles, specializing in beef noodles and jin bing, is a very popular restaurant in Hsinchu. Founded in 2007, the restaurant's name comes from the owner's nickname "Xi Zi". Xi Zi Beef Noodles, specializing in beef noodles and jin bing, is a very popular restaurant in Hsinchu. Founded in 2007, the restaurant's name comes from the owner's nickname "Xi Zi". It is a restaurant specializing in clear broth beef noodles and jin bing. The main store is located at the intersection of Bo'ai Street and Xuefu Road. The Xiangshan branch, visited by #CityEditor, is located on Niupu Road. Like the main store, it is crowded during meal times. Both clear broth and braised beef noodles are highly recommended. Jin bing is a must-order. The characteristic of jin bing is its fragrant dough and chewy texture with a higher oil content, which is layered and not greasy. Jin bing wrapped with beef involves rolling beef shank and garlic sprouts with sweet bean sauce. It has a mille-feuille pastry texture, crispy on the outside and soft on the inside. Adding beef, scallions, and other ingredients, with a slightly pungent flavor, the restaurant also thoughtfully cuts it into bite-sized pieces that can be picked up with chopsticks, making it irresistible. The braised beef noodles, although they look rich, have a surprisingly refreshing broth that combines braised aroma and the sweetness of beef bones. It's rich but not overly salty. The half-tendon, half-meat beef is tender and easy to chew. The handmade noodles are very chewy, which fans of chewy textures will love. Side dishes and sauces are self-serve, and even beef oil can be added to the soup, thoughtfully provided to enhance the texture and satisfaction of the beef noodles. Recommended for all beef noodle lovers.
Dirección: 新竹市香山區新竹市牛埔東路297號
Horario: 00:00–23:59
Hsinchu