Xi Zi Beef Noodle - Xiangshan Branch. Xi Zi Beef Noodle, specializing in beef noodles and jin bing, is a very popular restaurant in Hsinchu, founded in 2007. The restaurant is named after the owner's nickname "Xi Zi". Xi Zi Beef Noodle, specializing in beef noodles and jin bing, is a very popular restaurant in Hsinchu, founded in 2007. The restaurant is named after the owner's nickname "Xi Zi". It is a specialty store for clear broth beef noodles and jin bing. The main store is located at the intersection of Bo'ai Street and Xuefu Road. The Xiangshan branch, visited by #CityEditor, is located on Niupu Road. Like the main store, it is constantly crowded during meal times. Both clear broth and braised beef noodles are highly recommended, and jin bing is a must-order. The characteristic of jin bing is its fragrant dough and chewy texture with a good amount of oil, making it layered and not greasy. Jin bing wrapped with beef involves wrapping beef shank and garlic sprouts with sweet bean sauce. It has a mille-feuille pastry texture, crispy on the outside and soft on the inside. With beef, scallions, and other ingredients, the slight spiciness adds flavor. The restaurant also thoughtfully cuts it into bite-sized pieces that can be picked up with chopsticks, making it irresistible. The braised beef noodle soup, although it looks rich, is surprisingly refreshing. It has a braised aroma and the sweetness of beef bones. It is rich but not overly salty. The half-tendon, half-meat beef is tender and easy to chew. The handmade noodles are very chewy, which fans of chewy textures will love. Side dishes and sauces are self-serve, and even beef oil can be added to the soup, thoughtfully provided to enhance the texture and satisfaction of the beef noodles. Recommended for all beef lovers.
Adresse : 新竹市香山區新竹市牛埔東路297號
Horaires : 00:00–23:59
Hsinchu