Eight Parts Full. Established in 1994, 'Eight Parts Full' restaurant, specializing in Sichuan and Shanghai cuisine, has been in business for over a decade. Established in 1994, 'Eight Parts Full' restaurant, specializing in Sichuan and Shanghai cuisine, has been in business for over a decade. The owners, who entered the catering industry in their youth, adhere to the principle of 'eating until eight parts full and working with full diligence,' maintaining a strong commitment to quality and taste, which has earned them much customer support. Address: 臺中市西區模範街9巷37號 Hours: 00:00–23:59 Taichung