Yu Jen Hsin / Far Eastern Department Store Counter. A divination poem, six 'shengjiao' (crescent-shaped wooden blocks used for divination), Yu Jen Hsin began its pastry-making business with the encouragement of Mazu. For half a century, from a novice to a renowned pastry expert in Taiwan today, we have always adhered to our original intention: 'To make those who love us feel proud.'. A divination poem, six 'shengjiao' (crescent-shaped wooden blocks used for divination), Yu Jen Hsin began its pastry-making business with the encouragement of Mazu. For half a century, from a novice to a renowned pastry expert in Taiwan today, we have always adhered to our original intention: 'To make those who love us feel proud.' Yu Jen Hsin's pastries don't have any secret recipes; what they have is a heart that cares for customers and a commitment to ingredients. To meet the needs of devotees visiting Dajia Mazu Temple and local residents who observe a vegetarian diet, Yu Jen Hsin replaced traditional lard-based pastries with a natural butter recipe, which not only led to the creation of today's famous 'Butter Pastry' but also earned Yu Jen Hsin the reputation as the home of butter pastries.
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