Jipin Shrimp Rice. Using freshly peeled fire shrimp daily, the shrimp meat and green onions are stir-fried quickly until fragrant, dripping the shrimp's fresh oil into bonito broth that has been simmered for over two hours. Using freshly peeled fire shrimp daily, the shrimp meat and green onions are stir-fried quickly until fragrant, dripping the shrimp's fresh oil into bonito broth that has been simmered for over two hours. Basic seasonings like soy sauce, a little sugar, and light salt are added to create a sauce for fried rice. This sauce is used as a base, along with shrimp juice filtered from shrimp stir-fried in oil with green onions beforehand. This broth, combined with lard, is then added to rice over high heat and stirred to allow the rice to fully absorb the bonito sauce and shrimp juice. Finally, it's served in a bowl, topped with the rich and fragrant stir-fried shrimp, completing a bowl of shrimp rice that exudes the sweet flavor of fire shrimp with every bite. Address: 臺南市中西區海安路一段107號 Hours: 00:00–23:59 Tainan