Yanlingtang - Kaoliang Sauerkraut Hot Pot. Natural fruit vinegar is made from seasonal fresh fruits through natural fermentation. The fermentation process takes at least one year, so quantities are limited, and new fruit vinegar products are released annually. Natural fruit vinegar is made from seasonal fresh fruits through natural fermentation. The fermentation process takes at least one year, so quantities are limited, and new fruit vinegar products are released annually. Kaoliang kimchi is naturally fermented and rich in amino acids; it becomes sweeter the longer it is cooked, and no MSG is added to the broth. Korean-style kimchi is refreshing and not greasy, suitable even for those who don't like spicy food. Recent products include aged Nü'er Hong wine lees rice, aged Shaoxing vinegar, kaoliang sour meatballs, kimchi spicy meatballs, vinegar noodles, sauerkraut dumplings, and kimchi dumplings. We welcome you to visit our store for a taste. Address: 臺南市北區台南市富北街50號 Hours: 00:00–23:59 Tainan