Tian Mama Chang Ying Seafood House. Chang Ying Milkfish Sausage, Beimen's famous milkfish, with a special aroma, the sausage has no meat but a fishy taste, Three Cup is famously fresh; Chang Ying Fish Fillet, slow-fried fish fillet over low heat, authentic milkfish neck, large pieces of meat with few bones, leaving a lingering fragrance; Oyster Vermicelli, plump and sweet oysters, long vermicelli symbolizing connection, with added intestines and preserved radish, chili and cilantro as you like; Brown Sugar Jelly, flavorful brown sugar, sweet and refreshing jelly, inseparable like a couple, hoping customers will always return. Chang Ying Milkfish Sausage, Beimen's famous milkfish, with a special aroma, the sausage has no meat but a fishy taste, Three Cup is famously fresh; Chang Ying Fish Fillet, slow-fried fish fillet over low heat, authentic milkfish neck, large pieces of meat with few bones, leaving a lingering fragrance; Oyster Vermicelli, plump and sweet oysters, long vermicelli symbolizing connection, with added intestines and preserved radish, chili and cilantro as you like; Brown Sugar Jelly, flavorful brown sugar, sweet and refreshing jelly, inseparable like a couple, hoping customers will always return.
Address: 臺南市北門區慈安里484號
Hours: 00:00–23:59
Tainan