Hú Xū Zhū Tóu Fàn (Bearded Pig Head Rice). Pig head rice was originally eaten by poor families during festivals in the past, but it was popularized by the people of Yanshui and became a local specialty snack. Pig head rice is. Pig head rice was originally eaten by poor families during festivals in the past, but it was popularized by the people of Yanshui and became a local specialty snack. Pig head rice is made by washing rice and then cooking a whole pig's head with it. The cooked rice has the unique aroma of lard, and the pig's head can also be sliced and served as a side dish with the rice. This unique flavor can only be found in Yanshui.
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