Xiang Ting Tuo Yu Geng [Magong City]. The shop selects fresh, plump kingfish every day, marinates it with spices, coats it with sweet potato flour and fries it to a crispy, fragrant, and hot texture; then it is served in a sweet and clear soup made with flatfish, black vinegar, cabbage, etc. The shop selects fresh, plump kingfish every day, marinates it with spices, coats it with sweet potato flour and fries it to a crispy, fragrant, and hot texture; then it is served in a sweet and clear soup made with flatfish, black vinegar, cabbage, etc. The shop selects fresh, plump kingfish every day, marinates it with spices, coats it with sweet potato flour and fries it to a crispy, fragrant, and hot texture; then it is served in a sweet and clear soup made with flatfish, black vinegar, cabbage, etc. Adresse : 澎湖縣馬公市文康街21號 Horaires : 00:00–23:59 Penghu