Qigu / Longmen Inn Restaurant (Selected as a featured restaurant for the 2010 Taiwan Food Exhibition). Longmen Inn offers a variety of famous seafood dishes in the Qigu district. The dining environment is comfortable and clean, with exquisite and affordable cuisine. Large portions of milkfish and fresh oysters. Longmen Inn offers a variety of famous seafood dishes in the Qigu district. The dining environment is comfortable and clean, with exquisite and affordable cuisine. Large portions of milkfish and fresh oyster dishes, allowing for a very satisfying meal. Behind the restaurant, there is a small lake where guests can dine while enjoying the scenery. Longmen Inn utilizes local fish and seafood to showcase many representative local dishes, with each dish being a delicious and distinctive specialty. "Salt-baked Milkfish," "Salt-baked Shrimp," and "Salt-baked Crab" all use coarse sea salt to encase the entire seafood ingredient, locking in the fresh and sweet flavor. After breaking open the coarse salt, the fresh, sweet, and juicy taste is immediately revealed, allowing diners to truly experience the original sweetness and aroma of the ingredients. "Crispy Fish Fin" uses the fatty fin part of the milkfish. After marinating and natural sun-drying, it absorbs the essence of the sun. After frying, it retains a slightly chewy texture, yet remains sweet and delicious with every bite. As this dish is quite time-consuming, it is recommended to book by phone one day in advance. "Crispy Burdock Threads" are freshly fried burdock threads sprinkled with black sesame seeds. Every bite is crispy and flavorful, with the taste of burdock...
Dirección: 臺南市七股區中寮里8-41號（七股鹽山光復國小旁）
Horario: 00:00–23:59
Tainan