Jianwu Chen Family's Big Sister Sausage Wrapped in Small Sausage. Chen Li-mei, the eldest sister of the Chen family, recently retired from her job and, unable to sit still, decided to start a second career. She noticed that no one in the Jianwu area sold sausage wrapped in small sausage, so she decided to set up a stall to sell it. Chen Li-mei, the eldest sister of the Chen family, recently retired from her job and, unable to sit still, decided to start a second career. She noticed that no one in the Jianwu area sold sausage wrapped in small sausage, so she decided to set up a stall to sell it. Although Chen Family's Big Sister Sausage Wrapped in Small Sausage has only been operating for a short time, it has gained considerable fame. Both the glutinous rice sausage and the regular sausage are handmade by herself, using quality ingredients and authentic flavors, earning widespread praise. Sausage wrapped in small sausage consists of two parts: glutinous rice sausage and regular sausage. The glutinous rice sausage is made by soaking glutinous rice for 2 hours, then draining and setting aside. Pork lard, shallots, and dried shrimp are stir-fried until fragrant, then mixed with the glutinous rice. The mixture is then hand-stuffed into pig casings, cooked, removed from the pot, and cooled before use. The regular sausage is made by grinding pork, mixing it with spices and seasonings, stuffing it into casings by machine, and then sun-drying it. The glutinous rice sausage is made fresh every morning, while the regular sausage is made a few days in advance to allow time for sun-drying. At the stall, both the glutinous rice sausage and the regular sausage are grilled over charcoal until cooked. When a customer orders, the glutinous rice sausage is cut open lengthwise, filled with sauce, garlic, and pickled mustard greens, and finally topped with the regular sausage before being wrapped and bagged. In addition to sausage wrapped in small sausage, Chen Family's Big Sister also sells salted pork, which is also homemade. The method is: pepper,... Address: 雲林縣口湖鄉梧南村文光路 38 號 Hours: 00:00–23:59 Yunlin