Ke-liao Yuanzai Soup. Although it is just a small yuanzai soup stall, it has already passed more than sixty years. Ke-liao Yuanzai Soup has become a sweet mark for the people of Beimen Ke-liao. Almost everyone in Ke-liao has eaten Ke-liao Yuanzai Soup, from childhood, adolescence to adulthood, marriage and childbirth, and even becoming grandparents, they still bring their grandchildren to eat a steaming bowl of yuanzai soup. Although it is just a small yuanzai soup stall, it has already passed more than sixty years. Ke-liao Yuanzai Soup has become a sweet mark for the people of Beimen Ke-liao. Almost everyone in Ke-liao has eaten Ke-liao Yuanzai Soup, from childhood, adolescence to adulthood, marriage and childbirth, and even becoming grandparents, they still bring their grandchildren to eat a steaming bowl of yuanzai soup. The Ke-liao Yuanzai Soup stall was founded by Wang Diao-long (born in 1916) in 1952. It first set up a stall in the market next to the Zhuang Temple Bao'an Palace. In 1969, the market was closed, and it became a mobile stall in front of Bao'an Palace, and it remains so to this day. In addition to making yuanzai soup, Wang Diao-long also made and sold rock sugar, and he was also a traditional craftsman who made dough figurines. Ke-liao Yuanzai Soup was later passed on to his daughter Wang Yuan-hua, then to his son Wang Yuan-yan, and now it is taken over by his granddaughter Wang Li-jin. The sisters Wang Li-jin and Wang Ya-li had to push the stall to the temple square of Zhuang Temple Bao'an Palace to sell yuanzai soup since they entered elementary school. Therefore, they are skilled in making yuanzai and cooking yuanzai soup, and have seamlessly taken over the Ke-liao Yuanzai Soup stall. Wang Li-jin has her own ideas and persistence regarding the traditional taste of yuanzai soup. Ke-liao Yuanzai Soup... Address: 臺南市北門區蚵寮保安宮廟前廣場 Hours: 00:00–23:59 Tainan